Treatment of whey water and condensation
Azulatis and Milcobel collaborate closely at two Milcobel sites. Both Langemark and Kallo have dairy as their primary industries. This collaboration involves the treatment of raw water (whey and condensate) to produce drinking-quality process water. The technologies used include reverse osmosis and disinfection.
Industry
Dairy
Production volume
60 m³ per hour
500,000 m³ per year
Rough water
Rough water (meadow)
Technology
Reverse Osmosis
Disinfection
Water quality
Process water of drinking water quality
Nature cooperation
Design, Build, Finance & Operate
Industry
Dairy
Production volume
50 m³ per hour
400,000 m³ per year
Rough water
Milk condensate
Technology
Reverse Osmosis
Disinfection
Water quality
Process water of drinking water quality
Nature cooperation
Design, Build, Finance & Operate